fast food (Page 26)
Or maybe we should call them “beef cans?” Either way, these things will be literal life-savers.
What’s the difference between the regular Big Mac, the Big Mac Junior, the Grand Big Mac, and the Giga Big Mac?
A prodigal Taco Bell customer returns to the franchise and is surprised with what he finds.
Is the sweet-and-sour flavor of blueberries compatible with the savory, meaty flavor of a burger?
Free coupons and exclusive merchandise all wrapped up in a cute reusable brown paper takeout bag.
Can a fast food restaurant use an expensive culinary delicacy properly? How does it compare in flavor to a regular oyakodon?