Purchasing slightly defective cured meats while doing a load of laundry has never been easier!
meat (Page 5)
Kobe beef’s fiercest rival is the star of this sukiyaki ekiben that not only tastes amazing, but sounds great too.
Delicious noodles and broth take up supporting roles as MEAT becomes the star of the show.
Who says you have to eat raw fish at a conveyor belt sushi restaurant? Sushiro has something for everyone to enjoy!
Think you got what it takes to be a Big Shogun Space Avenger? Time to put your money where your mouth is.
Located in Tokyo’s number one ramen district, this restaurant piles on the wagyu Japanese beef and makes mouthwatering desserts too.
It’s more than 10 times more expensive than a typical bento, but is this Tokyo Station luxury worth the price?
Sushiro thinks outside the box by letting you stuff yourself with sirloin, kalbi, and chicken tempura sushi.
With nearly nine pounds of premium Japanese beef, there’s no room for any vegetables here.
For those times when you want two burgers’ worth of meat and zero burgers’ worth of bread.
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