This time on the menu – octopus sushi bowl, flower-shaped eggs, and an “ice cube” tofu dessert!
recipes (Page 4)
Take a real-life cooking class with Ignis while enjoying music, costumes and iconic images from the game.
With just four quick steps and a very special ingredient, anyone can make this spectacular fluorescent jelly!
The electric pokémon reveals his fondness for tomato sauce in this latest home-grown collaboration.
We thought takoyaki pans were just for making fried octopus balls. Teach us your ways, recipe book!
Snacks don’t get much more decadent than fried ice cream, but it can be intimidating to make for inexperienced fryers. Luckily we found that using Japanese ice cream snacks coated in gelatinous rice known as mochi instead really simplified things without sacrificing any of the taste.
Have you ever wanted to make sushi that looks just like a swimming fish? This video shows how to make the stunning dish in your very own kitchen!
We’ve seen gorgeous character bentos and grated radish animals swimming in hotpot stews, but this winter it’s all about shivering rice cats begging to be covered in bright yellow omelette blankets.
Cookpad is easily the largest community cooking website for getting new Japanese recipes to try out in the kitchen. Started in 1997, it grew to be so popular that two years ago it expanded its user base by launching an English version.
It goes without saying that you can find a dish for pretty much anything you have lying around in your kitchen, but because most of the recipes are posted by amateurs, you might have to weed some of the stranger ones out by taking a look at their reviews.
Fortunately there seems to be a whole crew of users willing and waiting to take a hit for the team and try out the latest recipe, including a recently posted recipe for making pizza that requires putting the uncooked crust and toppings inside a box and setting the box on fire. How does it measure up? One net user decided to photograph and review the process.
Carbs have long gotten a bad rap for their supposed “unhealthiness”, which in turn has spurred a number of fad diets, from the Atkin’s to the gluten-free, that urge their followers to shun the grains. But most nutritionists will still argue that, unless you have specific allergies, your body needs carbohydrates to function at its best.
Of course, as with all things, moderation is the key. But sometimes it’s okay to give yourself a little treat, and what could be better than a big old bowl of all of the carbs. We’re talking rice, pasta, ramen, and bread combined together in one heavenly bowl. Couldn’t get any better than that. Or, you may be saying to yourself, it couldn’t get any worse. Either way, we decided to give it a try and find out!
Sushi has become well known and loved the world over. Granted, a lot of what you’ll find in your home country is altered from “traditional” sushi to cater to local tastes (and would have ol’ Jiro shaking his fist), but what food doesn’t go through a bit of change when it crosses borders?
The only thing this dessert sushi has in common with its namesake is that it contains rice. But that doesn’t change the fact that it looks absolutely delicious and that you should get in your kitchen and go try making it right now!
Recipes with marshmallows instead of sugar have soared in popularity online in Japan recently. We love marshmallows, so we’re hardly about to complain — so soft! so sweet! — and the rise in popularity even got the attention of some our Japanese writers, who decided to try out a recipe using marshmallows.
And what is the recipe? Cooked eggs!
Wait, cooked eggs and marshmallows? This really can’t turn out well…can it?! Read on to find out!
Leading up to Valentine’s Day in Japan, there’s one thing that’s impossible to escape – and it’s not swarthy, rose-touting Lotharios. It’s chocolate. In pretty packaging and delicious displays, store counters come alive with the sweet stuff at this time of year, and one of the more luxurious and decadent types is the rich, creamy nama choco (fresh chocolates).
The only problem with this type of chocolate is the fact that it blends an already creamy chocolate with even more cream and butter, making it heavy on the calories. Net users in Japan, though, have discovered an unusual way to cut out the extra fat – by replacing it with tofu! Using just three ingredients, we’ll let you in on the latest diet tip from Japan and show you how to make delicious, creamy nama choco with only half the calories.
Japan has some awesome food pairings: sushi and wasabi, red beans and green tea, and fish and grated white radish. While these food combinations tickle the tastebuds, they’ve actually been eaten for centuries to offset negative health effects and promote healthy digestion. But that doesn’t mean things have to be boring!
One creative twitter user has taken inspiration from their pet cat to show us just how amazing a staple Japanese dish can be. Gone is the obligatory mound of plain, grated radish that sits beside grilled fish dishes and in its place is an adorable white cat lovingly caressing a fishy prize from the sea!
Japan seems like a heaven for lovers of raw food–you can even get raw horse meat, if you’re so inclined. Coming from the midwest of the US, I am seriously disinclined to touch any meat that’s not cooked well-done, especially if it comes from a formerly feathered friend. The very concept of “raw egg” is intrinsically linked to “death by salmonella” in my mind, despite the fact that raw egg dishes have been popular in Japan since long before I was born.
But knowing something logically and accepting it emotionally are two very different things. So, while I’m reluctant to try it, I’m that sure raw, frozen egg dishes are actually exceptionally tasty.
So, if you are interested in trying it, here’s some information on the dish and how to make it yourself.
If you look closely at the photo above, you’ll see that inside this sushi roll there’s no rice. Instead, it’s filled with the goodness of instant noodles!
The lifeblood of students, singles and people who just don’t have time to cook, the humble noodle has been used in many ways over the years and now it’s seeing a new dawn, wrapped in a roll and plated up as sushi. And did I mention this baby is wrapped in bacon?
We’ll give you the easy, step-by-step recipe after the jump, but purists be warned: the following images may disturb. Everybody else: come on in and take a seat!
Japanese people seem to love telling me that British food is terrible, and the only good thing we have going for us is fish and chips. No one can believe that I actually get a bit tired of Japanese food and pine for my favourite dishes from home! Perhaps to try and change this perception, the British Embassy has been undertaking a campaign called ‘Food is GREAT!’ (for Great Britain, geddit?), and our Japanese writer decided to put some of their recipes to the test.
With Santa filling his sack and preparing for the annual world tour, pâtisseries and chocolate stores around Japan are marking the occasion with all sorts of cute and delicious dedications to the jolly, red-suited fellow. Now you can join in the fun no matter where you are, with these adorable Christmas treats to make at home. You won’t believe how quick and simple these sweets are!
MOST POPULAR
Now
Starbucks Japan releases first-ever Hinamatsuri Girls’ Day Frappuccino
Japan’s craziest burger chain takes menchi katsu to new extreme levels
Japanese restaurant chain serves Dragon Ball donuts and Senzu Beans this spring
Which convenience store onigiri rice balls are the most popular? Survey reveals surprising results
Drift ice in Japan is a disappearing winter miracle you need to see now
Can we be just like Shohei Ohtani on a budget with a Hello Kitty cap?
Tokyo street sweets: The must-snack treats of Nakano’s Refutei
Family Mart ups its convenience store food game with special burger from beef bowl chain Matsuya
Is Sapporio’s Snow Festival awesome enough to be worth visiting even if you hate the snow? [Pics]
A trip to hell on Japan’s ‘vomit ship’: Is it as bad as everyone says it is?
Weekly
- Starbucks Japan releases first-ever Hinamatsuri Girls’ Day Frappuccino
Highest Starbucks in Japan set to open this spring in the Tokyo sky
Tokyo Skytree turns pink for the cherry blossom season- Japanese restaurant chain serves Dragon Ball donuts and Senzu Beans this spring
Yakuzen ramen restaurant in Tokyo is very different to a yakuza ramen restaurant
Japan Extreme Budget Travel! A trip from Tokyo to Izumo for just 30,000 yen [Part 1]
Japan has only one airport named after a samurai, so let’s check out Kochi Ryoma【Photos】
Japanese drugstore sells onigiri at pre-stupid era prices, but how do they compare to 7-Eleven?
Burning through cash just to throw things away tops list of headaches when moving house in Japan
Starbucks Japan releases new sakura goods and drinkware for cherry blossom season 2026
Monthly
Japan’s newest Shinkansen has no seats…or passengers [Video]- Starbucks Japan releases new sakura goods and drinkware for cherry blossom season 2026
Foreigners accounting for over 80 percent of off-course skiers needing rescue in Japan’s Hokkaido
Super-salty pizza sends six kids to the hospital in Japan, linguistics blamed
Starbucks Japan unveils new sakura Frappuccino for cherry blossom season 2026
Foreign tourists in Japan will get free Shinkansen tickets to promote regional tourism
The 10 most annoying things foreign tourists do on Japanese trains, according to locals
Take a trip to Japan’s Dododo Land, the most irritating place on Earth
Naruto and Converse team up for new line of shinobi sneakers[Photos]
Is China’s don’t-go-to-Japan warning affecting the lines at a popular Tokyo gyukatsu restaurant?
Yearly
Survey asks foreign tourists what bothered them in Japan, more than half gave same answer
Japan’s human washing machines will go on sale to general public, demos to be held in Tokyo
Starbucks Japan releases new drinkware and goods for Valentine’s Day
We deeply regret going into this tunnel on our walk in the mountains of Japan
Studio Ghibli releases Kodama forest spirits from Princess Mononoke to light up your home- Japan’s newest Shinkansen has no seats…or passengers [Video]
- Starbucks Japan releases new sakura goods and drinkware for cherry blossom season 2026
Major Japanese hotel chain says reservations via overseas booking sites may not be valid
Put sesame oil in your coffee? Japanese maker says it’s the best way to start your day【Taste test】
No more using real katana for tourism activities, Japan’s National Police Agency says
RECOMMENDED STORIES
Can we be just like Shohei Ohtani on a budget with a Hello Kitty cap?
Tokyo street sweets: The must-snack treats of Nakano’s Refutei
Family Mart ups its convenience store food game with special burger from beef bowl chain Matsuya
Is Sapporio’s Snow Festival awesome enough to be worth visiting even if you hate the snow? [Pics]
A trip to hell on Japan’s ‘vomit ship’: Is it as bad as everyone says it is?
Trying a pouch of instant curry that costs as much as a full meal at a nice restaurant
A visit to Japan’s Kirby Cafe to eat the Kirby car cake and more!【Photos】
Now you can be the coolest ninja on the block with these awesome origami shuriken
The fish in rural Fukui that rivals Japan’s most auspicious sea bream
Crazy expensive “phantom beef” instant curry — Dream come true or edible nightmare?【Taste test】
Japan’s bathhouse-themed bar replaces hot water with unlimited alcohol
Princesses, fruits, and blacksmiths: Study reveals the 30 most unusual family names in Japan
-
