review (Page 11)
“Unprecedented combination” of chocolate mint and carbonic acid surprises us with its flavour.
Has the brand improved on their first release, when its decorations looked more like Chinese food?
Will this season’s limited-edition non-dairy milk beverages be a tasty revelation or a crushing disappointment?
Running out of the ramen restaurant to eat its instant version seconds afterwards on the street is the kind of reporting you won’t get anywhere else.
Sure, they look great–but will this year’s cherry blossom drinks be any better than previous years?
Fried chicken and a hugely popular high school baseball series is a surprise collaboration we never saw coming.