SNJO (Page 129)

Who’s got the best, cheapest one-person sushi delivery in downtown Tokyo? Mr. Sato investigates!

And he investigates crazily, of course.

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Solo sukiyaki! Cook-in-the-counter hot pot is newest way to treat yourself to great food in Tokyo

Yakiniku Like wants to make sukiyaki something you can eat even if none of your friends are in the mood.

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In the search for the perfect crunchy cream puff, we try Beard Papa’s new cookie-topped choux

Topped with langue de chat cookie dough and then baked, this cream puff has promise, but is it enough?

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The good, the bad, and the ugly of a vending machine sushi meal in Tokyo【Taste test】

OK, so technically the “ugly” part is our fault.

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We eat 13 of the most highly recommended sushi items at Sushiro and pick the best of the best

This is some of the finest sushi currently available at Sushiro…but some are limited-time-only!

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Broccoli and chocolate? We try vegetables in chocolate fondue to test Japanese company’s claims

Cheese fondue we’d understand, but chocolate is a bit out there.

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This gigantic panda bento from Tokyo’s Kitchen Dive is deviously generous (and freaky-looking)

Panda lunch box from shop famed for their overwhelming generosity — too good to be true, or just too good?

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We try the new Zero-Second Chicken Ramen: Is it worth the hype?【Taste Test】

The popular instant ramen brand, instantly edible?

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What’s the real reason for the ‘floating’ 3-D signs at Haneda Airport?

Ignore these pop-up signs at your own peril!

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We spent over US$400 at a Tokyo premium capsule machine, and we’re not sure how we feel about it

Things get complicated/expensive when Mr. Sato and our boss combine their intellectual powers/lack of willpower.

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We predict 7-Eleven’s new Zero Cider Triple drink is gonna be the hit drink of 2022【Taste Test】

We’re callin’ it like we taste it and this one’s gonna be BIG–unlike its calorie count.  

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Sushi chains Sushiro and Kyotaru combine to make fishy megastore, but we spot major oversight

Two popular sushi chains for the price of one?

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Do Tokyo natives get lost in Shinjuku and Shibuya too? We ask our in-office Tokyo-ites

The maze of Shinjuku Station and beyond may just be a maze for everyone.

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Move aside hot dogs, the Tempura Udon Dog is here, and it’s amazing

This Japanese fusion dog dares to go where most fear to tread. 

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How many otaku penlights do you need to survive a blackout in Japan?

Light up the darkness with a little love from your idol. 

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Which Japanese conveyor belt sushi chain has the best negitoro sushi?【Taste test】

”They’re all pretty good!” was NOT our taste-tester’s verdict this time.

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Mos Burger’s new French toast: A delicious breakfast with a side of linguistic challenges

Taste-testing the treat with a name that’s a mouthful and a confusing condiment.

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‘Butter mochi’ flavoured chocolate may be the best kind of Tirol we’ve ever tasted

We can’t believe it’s not butter, and that it’s actually chocolate-y goodness!

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McDonald’s pink pie vs. KFC pink pie: Which one does it better?

Two very different takes on springtime in Japan.

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The beautiful masked booth models of the Tokyo Motorcycle Show【Photos】

After a two-year pandemic break, Japan’s biggest motorcycle show makes its long-awaited, thoroughly masked return.

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