sweets (Page 32)

Who’s ready to make poop cakes with this Japanese cooking gadget?【Photos】

For chefs who think a dessert would look great if it looked like crap.

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Tokyo cafe serves special drinks and desserts for your anime crush, welcomes otaku/fujoshi diners

If your definition of the perfect table for two is one for you and your 2-D oshi, you’ll want to stop by this kominka cafe.
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Japan’s Super Colossal Mega Parfait is so freakishly huge it comes in a beer pitcher【Taste test】

A dessert big enough for you and a couple friends…or one Mr. Sato.

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We try a new natto coffee ice cream that took 17 months to perfect

Tokyo cafe finds a way to use natto’s sticky texture to create a dessert like Turkish ice cream.

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Muji releases a new boba tea kit and we taste test it at home【Taste test】

Why go out for boba when you can just make it at home?

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Japan has “Matcha Ink”…that you can drink?

These matcha delicacies are gorgeous, and so is their packaging!

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Okonomiyaki taiyaki: Sweet and savoury combination confuses the senses

We love okonomiyaki and we love taiyaki, but will we love okonomiyaki taiyaki?

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Blue Bottle Coffee’s limited-time shaved ice dessert is exquisite

Kakigori, Japan’s beloved summertime sweet, gets a Blue Bottle makeover.

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Evangelion LCL ice cream is real and the new taste of summer in Japan

We mustn’t run away from this bold new frontier in frozen desserts.

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Choux pastry mania: Mr. Sato tries Beard Papa’s new Japanese-style cream puffs 【Taste Test】

A summer delight from Japan’s iconic cream puff chain.

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Starbucks Japan’s Afternoon Tea Set: So popular it sells out in minutes

Afternoon tea at Starbucks comes with a surprisingly high price tag.

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Cup Noodle instant ramen topping ice cream is on sale now, Nissin reminds/threatens us

Makers promise it’ll “send an error message to your brain.”

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Krispy Kreme releasing new donuts and drink that blend Japanese flavors and European desserts

Delicious Japanese flavors of European classics turned into donuts!

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McDonald’s Japan won’t sell you a Caramel Macaron dessert burger, so we made our own

Sometimes, you just have to take the craziness into your own hands.

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Eel-fortified chocolate now on sale in Japan

Just in time for the summertime heat, here comes unagi chocolate.

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We try Starbucks’ new Strawberry Choux Cream Frappuccino

Sure, we love puff pastry, but what’s it like to drink it?

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Japanese Internet falls in love with “dirty coffee,” so let’s make some of our own【SoraKitchen】

Don’t worry–it doesn’t contain actual dirt.

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We try buying a giant Costco Japan purin that’s not purin and not at Costco【Taste test】

The surprisingly complex tale of Mr. Sato’s desire to eat a bunch of pudding.

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Beautiful cans of cake become a viral hit in Japan

We lift the lid on a rare beauty that everyone wants to try right now. 

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Mr. Sato tries boba tea from store ranked best in Japan, rediscovers his love for tapioca

Looks like the bubble tea bubble hasn’t burst quite yet!

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