sweets

Savor some Sanrio chocolate costume cuteness with organic Halloween Cinnamoroll donuts

Sanrio collaborates with organic donut store Floresta to bring you tasty themed treats — the trick is that they’ll be gone in two weeks!!

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How to make a no-bake mille crepes-style cake with cheap combini chocolate wafers【SoraKitchen】

Fancy cafe style from simple convenience store snacks.

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Yakuza officially banned from giving kids Halloween candy by Japanese government

Kobe kids will need to find a new place to trick-or-treat.

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Hey! You Can Drink Sweet Potatoes, says Japanese beverage maker with new drink

Yakiimo-style drink is just the thing for autumn in Japan.

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New Dassai sake parfait crashes reservation system in Japan

There’s a reason why they call this the “phantom sake”.

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Japan now has an alcoholic popsicle that’s not banned for children

There’s no law that says kids can’t try this “enchanted” limited-edition Suika Bar.

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Savoring Japan’s new sweet potato sandwich!【Pics, taste test】

Pumpkin spice, move aside. It’s tuber season!

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Happy Halloween! Now eat your eyeball mochi

It’s the gooey filling that really makes them delicious.

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Steamed bun pancakes are this year’s must-try sweet

Only available in Japan for a limited time.

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Class is in session with Starbucks’ new college sweet potato Frappuccino【Taste test】

A traditional autumn treat arrives as its star ingredient comes into season.

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How to make a beautiful matcha cheesecake using a microwave, toaster oven, and hardly any effort

A gorgeous and delicious world of sweets is waiting for even the most inexperienced home chefs.

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Krispy Kreme Japan’s Halloween donuts are crammed with rich autumnal flavors【Taste Test】

Purple potatoes, pumpkins and caramels abound in Krispy Kreme’s tasty monster harvest.

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We try making red-bean rice using an ice cream bar【SoraKitchen】

Celebrate even the smallest of victories with this red-bean rice shortcut.

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Eevee evolves into the latest Pokémon dessert with an adorable, drinkable “apple pie”

Pikachu Sweets cafe also offers unnecessary yet must-have accessory.

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Is the end nigh for tapioca? Tokyo tapioca shops suffer closures in the midst of COVID-19

Will this be the nail in the coffin, the last boba straw through the lid?

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New sweet potato/college potato Frappuccino joins the roster at Starbucks Japan

Classy new drink has its roots in Tokyo university student life.

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Japan’s sweet/terrifying face cakes are here as we order a batch of Kao Dorayaki【Photos】

Our reporter couldn’t make it home to visit Mom and Dad, so she wanted to let them eat her face instead.

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Häagen-Dazs’ new chestnut mochi ice cream is ready to fall into our stomachs this autumn

Ice cream maker rolls out two mochi-enhanced flavors we’re happy to dig into even after the weather gets cooler.

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We take on the Baskin-Robbins Japan 31-day challenge and live to tell these tips

Eating ice cream every day for a month may seem like a breeze, but here’s some great practical advice to consider before indulging.

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Burger King Taiwan releases insanely popular ‘Chocolate Whopper’, we recreate it at home

Nothing says ‘2020 Burger‘ more than this monstrosity, but how does it taste?

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