food (Page 14)

Official Spirited Away cookbook teaches how to make food from the Ghibli anime classic

From Haku’s rice ball to cursed chicken and charred newt cookies, this book will show you how to make Spirited Away’s fantastic fantasy fare.

Read More

Sausage stepping in for increasingly expensive octopus at takoyaki stands around Japan

Sausageyaki?

Read More

Dragon Quest’s Slime is now a geisha (and delicious)

Dragon Quest Walk’s Kyoto strolls inspire collaboration with local confectioner that’s been in business for more than 300 years.

Read More

Is splendid alfonsino ochazuke from a vending machine too fishy, or splendidly delicious?

First we had to track down the vending machine in question.

Read More

Japanese cafe’s beautiful Hydrangea Gelatin Shaved Ice is a reason to love the rainy season

A non-matcha green tea dessert to get out of the rain with.

Read More

Japan’s mint chocolate season hits Family Mart with 14 new choco mint treats (and five superstars)

We taste-test the entire lineup of joy-inducing summertime blue-green sweets.

Read More

Bento bankruptcies increasing as Japan’s boxed lunch shops struggle in the new dining landscape

Walls are closing in for boxed lunch shops, especially small and independent ones.

Read More

Indian man in Japan arrested on charges of using curry spices as weapon in robbery attempt

Spicy tactics used in attempted theft of over 7 million yen, police say.

Read More

What is kasshayaki, the Japanese street food only one prefecture is lucky enough to love?

It looks like takoyaki, but this specialty from Shikoku is something else.

Read More

This Hakata hotel is worth a little extra thanks to its all-you-can-eat steak breakfast buffet

Bargains are getting harder to find, but this Fukuoka hotel still feels (and tastes) like a good deal.

Read More

Crazy-big “Bam!” Hunk of Meat Curry returns to Japan’s favorite curry rice chain, price still rising

This curry rice has so much meat it gets its own sound effect.

Read More

Japan’s most popular curry rice restaurant chain losing customers as it raises prices

Ordinarily Japan can’t get enough Cocoichi, but some are saying enough is enough with the price hikes.

Read More

Can we tell the difference between Black Thunder and Black Thunder Excellent chocolate bars?

It doesn’t get any better than this Black Thunder.

Read More

What’s the best way to spend 1,000 yen at Kura Sushi?【Japan Super Budget Dining】

Fish, noodles, and heresy are all on the table as our panel of hngry reporters puts together 10 different meals for 1,000 yen or less.

Read More

Can Japan’s favorite cheap chocolate also be a good craft beer? Taste-testing Black Thunder Stout

Black Thunder chocolate goes into every can, but does that mean this brew comes out tasty?

Read More

Grow your own balcony rice balls with this new how-to book

With 30 seeds and 180 days of patience, you too can also eat rice from a bucket.

Read More

Musical ekiben adds a tune to your train station bento meal

Japan’s only musical ekiben lets you sing for your supper.

Read More

Burger King Japan adds a Pickleball Burger to the menu… but what’s so pickleball about it?

A novel way to draw attention to a growing sport.

Read More

Cafe turns Japan’s most beautiful paintings into beautiful shaved ice dessert drinks【Photos】

Refreshing Hokusai woodblock prints you can drink arrive in time for summer.

Read More

Perfect instant ramen eggs every time! Cup Noodle’s Nissin creates Shirotama Maker kitchen gadget

An easy way to make your already easy meal even more delicious.

Read More

  1. 1
  2. ...
  3. 11
  4. 12
  5. 13
  6. 14
  7. 15
  8. 16
  9. 17
  10. ...
  11. 294