restaurants (Page 44)
There was meat, there was bread, and there were fries, but it still wasn’t quite as expected.
After tasting defeat at Fatburger in America a year ago, we’re back for a rematch as the Los Angeles-based burger chain comes to Japan.
Our Japanese reporter investigates the Michelin-recommended udon restaurant and nabs one of their precious thirty meals per day.
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Sure anyone can plonk an apple on a hamburger, but can they make it taste as sweet as it looks?
Service is perfect for mobile workers who don’t need to go to the office but do need to be around breasts.
Blazing speed and precision of Osaka restaurant owner shows that even when she’s cosplaying, she’s still hard at work.
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Ramen, draft beer, and sake also on the menu at branch that’s part of a trend of de-mobilizing sushi.
Pikachu Plates, Eevee Burgers, solving the mystery of what’s inside Mimikyu’s costume, and a very, very special guest.
The San Francisco-based deli is now offering its bagels, sandwiches and nourishing Jewish-American comfort food in the heart of Tokyo, and we visited them on opening day!
If you’re hungry and quick enough, this eating challenge in Tokyo’s liveliest student neighborhood can make a tidy profit.