Cup Noodle’s Nissin creates a way to elevate your ramen, but it might be more hassle than it’s worth.
food (Page 32)
Skip the morning convenience store run and charge up for the day ahead with delicious seasonal tempura.
From Haku’s rice ball to cursed chicken and charred newt cookies, this book will show you how to make Spirited Away’s fantastic fantasy fare.
Dragon Quest Walk’s Kyoto strolls inspire collaboration with local confectioner that’s been in business for more than 300 years.
Bargains are getting harder to find, but this Fukuoka hotel still feels (and tastes) like a good deal.
Crazy-big “Bam!” Hunk of Meat Curry returns to Japan’s favorite curry rice chain, price still rising
Ordinarily Japan can’t get enough Cocoichi, but some are saying enough is enough with the price hikes.
Fish, noodles, and heresy are all on the table as our panel of hngry reporters puts together 10 different meals for 1,000 yen or less.
Black Thunder chocolate goes into every can, but does that mean this brew comes out tasty?
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Japanese pudding gets a massive big-eats upgrade at this Tokyo cafe
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