weird (Page 30)

World’s first Takoyaki Guitar created in Japan, features a gas grill and octopus balls

The best-sounding takoyaki you’ll ever hear.

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Gigantic geyser erupts from Shinto shrine’s forest on the night before its summer festival【Video】

The way it looks, sounds, and smells all have people paying attention to this amazing display of the force of nature.

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Watermelon-looking rice balls go on sale in Tokyo, bring Mr. Sato bitter memories of regret

Some seeds you can’t spit out.

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A visit to Japan’s wasp nest art museum stings us with respect for the industrious insects【Pics】

Gigantic Wasp Mt. Fuji is just one of the amazing pieces on display at Hachi Tengoku.

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A senbero with deer in Nara Park turns into a weird fever dream

We should’ve known better than to attempt a 200-yen senbero in a park during a heatwave.

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The most expensive ice cream in Japan? Metallic soft serve frays the nerves of staff who make it

Sparkly soft serve gives you equally sparkly poops the next day.

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New pickled ginger drink takes ginger shots to a whole other level

Are you game enough to drink pickle juice? 

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Japan has a special beer brewed to go great with dried ramen noodle snacking

Oh, baby, Babeer is here!

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Salt Milk Bean Paste…Omelette? Japanese bakery adds a surprise to its cake section

A new treat that’s got everyone talking.

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Starbucks Japan’s new cream pie’s looks are freaking people out

”Pearl chocolate” looks like something else, many are saying.

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Giant wearable baby head, huge randoseru backpack part of empathy-boosting art exhibit in Japan

Would you appreciate being told “Go outside and play!” after carrying an 18.9-kilogram (41,7-pound) backpack on your commute?

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Japanese candy Hi-Chew says a heartfelt, ridiculous goodbye as it retires Green Apple flavor【Vid】

Famous anime voice actor voices flavor that’s stepping out of the spotlight after 40 years.

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Is Japan’s new pain-in-the-butt instant ramen also a joy in the stomach?【Taste test】

Cup Noodle maker tells us upfront that this is going to be a hassle, but is it worth the time and energy?

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Waiter, there’re 100 crickets in my soup! We try make-it-yourself Cricket Ramen【Taste Test】

Why settle for just one cricket when you can eat one hundred?

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Watermelon soup? We test out a strangely alluring recipe from Ajinomoto【Recipe】

Going beyond watermelon smoothies with watermelon gazpacho.

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Menya Musashi adds ice cream to curry ramen to make the perfect summer dish

For those days where you can’t decide if you want to eat curry, ice cream or ramen, why not just have all three at once?

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Bacon and Egg Sauce Katsudon: A new way to eat breakfast in Japan

Join us as we attempt to eat this pork cutlet bowl first thing in the morning.

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Takoyaki…inarizushi? New fusion food boggles the mind in Japan

Japanese food breaks out of the mould for a new adventure in flavour.

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Monkeys have attacked more than 60 people in three weeks in one Japanese town

Monkeys have come inside people’s homes to attack them, including a man asleep in his third-floor bed.

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KFC debuts mint chocolate dipping sauce for chicken in South Korea【Taste Test】

A food review we never thought we’d have to make, and it’s not entirely glowing. 

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