ramen (Page 2)

Japanese breakfast ramen for US$3.50 in Shinjuku is the morning meal you didn’t know you needed

The best place to try the unique local custom of “asa-ra”.

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New contender for the Akihabara ramen crown: Restaurant run by martial arts champ【Taste test】

Mixed martial artist now adds ramen making to his skill mix at Men Zin Saito.

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Mega chashu ramen campaign is a delicious challenge for meat-eaters in Japan

Perhaps the dish should be called “pork slices with a side of ramen noodles” instead?

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Want to eat ramen and sushi together? New restaurant in Tokyo makes culinary dreams come true

A two-in-one restaurant that’s yet to be discovered by foreign tourists.

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“Get fat now!” commands Tokyo restaurant that gives you the means to do just that

Shibuya ramen restaurant’s new dish contains copious calories but no noodles.

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Secret staff cafeteria in Tokyo Metropolitan Government Building serves up an exclusive ramen

Is the Tocho ramen worth the elevator ride up to the 32nd floor?

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Are Japan’s Strawberry Shortcake instant noodles as gross as they say?

Yakisoba meets cake in this very weird Japan-exclusive product.

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Ramen pizza gets a sinful upgrade with Jiro-style version from Pizza Hut Japan

Genre famous for huge toppings adds weight to the menu for a limited time.

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Japanese instant yakisoba noodles now available in…Strawberry shortcake flavour?

Dessert noodles designed to be enjoyed with coffee.

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Japan’s new no-topping cup ramen is super simple, sort of cheap, and kind of depressing

Lawson skips a key ramen elements to keep prices down, but are they low enough to justify this tradeoff?

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Using tempura as a ramen topping – Blasphemy, or a beautiful idea?【Taste test】

Soba restaurant chain’s claim leads us to cross the standard line of where tempura is supposed to go.

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Sugakiya brings back the ’70s with a retro ramen experience in Nagoya

Blending the store’s unique flavors and vintage vibes to create a satisfying taste of nostalgia.

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Ramen restaurant etiquette reminder follows altercation with angry couple: One person, one bowl

Jiro-style noodle house tells sharing pair that they don’t ever need to come back.

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World’s first real ramen in a can now available at Japanese vending machines

No more konjac-made imitations — finally, authentic ramen!

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Take a toothbrush with you to Butakin for this daring mixed noodles with chives dish

It’s just as we’ve always said–with great pungency comes great deliciousness.

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This might be the simplest restaurant ramen in all of Japan, but it’s still something special

Breakfast ramen recommendation shows that big satisfaction can come from small ingredient lists.

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Do cold noodles from a Japanese vending machine fill us with joy or regret?

Find out if Morioka Reimen is a famous specialty worth canning.

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Want some great ramen in Akihabara? Then head to this…karaoke joint?!?

You can sing and eat your heart out with Ramen Paro.

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Japanese ramen restaurant serves noodles with a heartwarming side of history

Unique visitor’s record tells the story of a ramen dish that remains unchanged for decades.

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“Totoro” restaurant in non-touristy Tokyo serves up very green matcha ramen【Taste test】

Green tea is only one of the two unusual ingredients in Kitchen House Totoro’s green ramen.

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