taste test (Page 7)
A tip-off from a local opens the door to a wonderful way to feed our desire for Japanese food.
Moses was the first person to sell kebabs in Japan, and you can buy them in Shibuya until three in the morning.
We try the edibile flowers that everyone’s talking about right now, and let you know where you can get them.
A new product on the market contains concentrate to make two of Japan’s most popular popsicles at home.
After decades and dozens of great fruit flavors, the latest version of the candy is Hi-Chew Just As It Is Flavor.