Oona McGee

Half-Japanese Oona McGee hails from Sydney, Australia, where she worked as a journalist and copywriter before making the move to Japan over a decade ago. Now she spends her days exploring the streets of Tokyo with her laptop and camera, always in search of new cafes, restaurants, events and stories to share with our readers. As an experienced food and travel reporter, Oona has travelled extensively through all 47 prefectures of Japan, and is constantly researching new destinations and drawing up itineraries for her next adventure.

Posted by Oona McGee (Page 210)

We Try One of the World’s Most Unique Boiled Eggs

Oona McGee
Apr 23, 2013
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Surely, this has to be one of the most unique boiled eggs in the world. In case you can’t make it out properly, we ought to explain that this is a duck egg. With a duck embryo inside. And that strip of black there is indeed baby duck fur. It’s an image so frightful to some that eating it became a featured challenge on TV shows like Survivor and Fear Factor. To others, however, this is simply a delicious Filipino street delicacy.

Keeping an open mind, we plucked up the courage to try one of these babies (pun very much intended) while on a recent trip to the Philippines with one of our Filipino friends. But what did it taste like? And what does a whole baby duck feel like inside your mouth? We give you everything you need to know, complete with mouth-watering photos.

Eat Pray Love… and Drink Starbucks Coffee in a Breathtakingly Beautiful Balinese Village

Oona McGee
Apr 22, 2013

Starbucks is well-known for taking up residence in some unusual places. They’ve had a pop-up store in Tokyo and they even have a historical western-style house house in Kobe. But in the beautiful mountain village of Ubud, Bali, there’s a more subdued Starbucks. Set up in an old storehouse, and blending perfectly with the environment, you wouldn’t instantly think this was part of a global coffee franchise.

We went to check out this unique coffeehouse and found it to be incredibly beautiful and serene. Out of all the Starbucks stores we’ve visited across the world, this is by far the one we recommend the most. With an exceptionally unique atmosphere, we bring you four reasons why this may very well be the best Starbucks in the world.

Oona McGee
Apr 21, 2013

In Japan, husbands often hand over their pay packets to their wives, who are the chief financial controllers for the household. Husbands then receive a fraction of their pay in the form of a monthly allowance, which has to cover costs such as cell phone charges, lunches and all-important networking and relations-building nomikai, or work drinking parties.

According to a survey by Shinsei Bank, the average office worker receives an allowance of 39,600 yen (US$398) a month. But when the average cost for attending a drinking party is 2,860 yen ($28.75), and one lunch is an average of 510 yen ($5.13) a day, many workers are now choosing to skip out on after work drinks. What they don’t realise is that this attempt to save some yen is actually jeopardising their careers.

Oona McGee
Apr 17, 2013

There were rumours recently about a live action version of Ghibli’s Kiki’s Delivery Service. What’s more, these reports claimed that Takashi Shimizu, the horror film director who brought us nightmare-inducing classics like The Grudge, would be sitting at the helm of the project. A horror take on the story of a cute 13-year-old witch? It seemed too good to be true! Well, it was a sad day when Studio Ghibli released an official statement quashing the salacious rumours, saying, “We have no involvement in the matter.”

Oona McGee
Apr 16, 2013

Have you ever opened a pre-packaged snack and then, before realising it, found you devoured the whole thing?

This was the question put to 906 readers of an online news site in Japan. Out of the 906 people in the survey, 618 said they had unwittingly scoffed the lot. But what are Japan’s most irresistible snacks? And what makes them so impossible to resist? Take a look at some of the comments from respondents as we bring you an inside look at the top five…

Oona McGee
Apr 14, 2013

When we heard that Mister Donut was teaming up with Hello Kitty to celebrate the opening of a new Hello Kitty cupcake ride at Universal Studios Japan, we knew there would be a sweet surprise. The result? An insanely cute doughnut range featuring Ms Kitty’s signature bow and a few unique mini cupcake-inspired creations. Plus, a Hello Kitty ribbon headphone jack charm for purchases over 600 yen (US$6)!

But what would a Hello Kitty-approved doughnut taste like? We were seduced by the cute kitten and headed down to our local store to try out her wares. Join us as we take you through the range, bite by delicious bite…

Oona McGee
Apr 12, 2013

It’s not an easy question to answer, but of all the strong and mysterious ladies from Studio Ghibli’s beautiful animated feature films, who is your favourite?

Oona McGee
Apr 11, 2013

Have you ever seen a capybara? Originally from South America, and immensely popular in Japan, capybaras are actually the world’s largest rodents. They can weigh as much as a person, can run as fast as a young horse, and they can bark and purr. But that’s not all. These cute little animals love to bathe in Japanese-style hot springs. And when they do, they do it with such blissful expressions that you can’t help but smile.

Oona McGee
Apr 10, 2013

On April 25, Takara Tomy A.R.T.S will release the “Sonic Hour”, the latest addition to their “Beer Hour” series of foaming products. Hour is a play on the Japanese word awa, meaning foam, or head of beer, and that’s exactly what this gadget delivers to the top of your glass. Retailing for 3,990 yen (US$40), this little portable device creates superfine bubbles in any type of beer, guaranteeing a smooth, creamy head every time. Even if the Japanese do prefer their beer with an enormous amount of head sometimes…

The secret to the sonic foam is ultrasonic oscillation. Simply put your glass of beer on the tray, press the button and the ultrasonic vibrations disperse evenly at the bottom of the beer glass, creating a gush of bubbles that rise and form the perfect head in an instant. And if that’s not entertaining enough, it also comes equipped with an eight-colour LED light-up display. To see it in action, check out the video after the jump.

Oona McGee
Apr 9, 2013

Kaitenzushi, or conveyor belt sushi restaurants, are one of Japan’s most famous contributions to the dining world. The concept is simple: customers sit around a revolving conveyor belt packed with different sushi dishes, and take the plates they like as they roll by. But now in Japan there’s a new trend that’s threatening to put the brakes on the traditional conveyor belt system. It seems that Japanese customers no longer want to take any dishes off the conveyor belt, instead opting to use it as a giant, revolving display case. Customers are now pointing at the perfectly edible sushi as if they are plastic sushi replicas and ordering them with the wait staff.

Oona McGee
Apr 8, 2013

Have you ever had a bowl of rice and wondered what to eat with it? Have you ever had two slices of plain bread and wished for a new and exciting sandwich idea? Well, yearn no longer, folks! We have a quick and tasty 2-in-1 Japanese recipe that will see you through dinner and leave you with a delicious, packed sandwich lunch the next day!

Oona McGee
Apr 6, 2013

It’s a well-known fact that cats have been dominating the world lately. Memes, Facebook profiles, Monopoly game pieces – there seems to be no end to kitty domination. So what about the cats in Japan? Well it turns out that cat memes are pretty prolific here too. Only here they’re not playing keyboards or watching you from the ceiling. Instead, they’re showing off two of Japan’s most special talents: sleeping and apologizing. AT THE SAME TIME.