Oona McGee

Half-Japanese Oona McGee hails from Sydney, Australia, where she worked as a journalist and copywriter before making the move to Japan over a decade ago. Now she spends her days exploring the streets of Tokyo with her laptop and camera, always in search of new cafes, restaurants, events and stories to share with our readers. As an experienced food and travel reporter, Oona has travelled extensively through all 47 prefectures of Japan, and is constantly researching new destinations and drawing up itineraries for her next adventure.

Posted by Oona McGee (Page 70)

Move aside, taiyaki! Mucchan Manju in Asakusa is the newest food trend we need to jump upon

There’s a new sweet fish in town.

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Pizza Hut Japan serves up ’90s nostalgia by reissuing some favourites

Which ’90s pizza would you choose?

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Starbucks adds a clear coffee to all its stores in Japan this summer

The Coffeeade Cool Lime offers a unique type of caffeine refreshment.

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Six ice creams you should try at Baskin-Robbins Japan, according to staff who work there

With around 31 flavours to choose from, this insider information will save your waist and your wallet.

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Jamiroquai doll from Japan lets you control your own Virtual Insanity 【Video】

The realism here is off the charts.

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Airbnb offers special free stay at a traditional Japanese gassho house in a World Heritage Site

Unique accommodation plan will make you feel like you’ve stepped into the world of Studio Ghibli. 

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Japanese vending machine in Edo-period town sells a very rare type of tofu

There’s something so beautiful about modern conveniences in traditional surroundings.

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Japanese ramen chain becomes a hot topic with foreigners on Reddit, but is it any good?

The Ramen War offers you the choice between Peace, Freedom, Pistole or a Rusty Blade.

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Godiva releases first-ever chocolate daifuku in Japan

Traditional Japanese sweet gets an indulgent luxury makeover. 

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McDonald’s Japan adds the flavour of okonomiyaki to its menu for a limited time

The Teriyaki McBurger goes “adult” with some surprising regional flavours.

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New Yukimi Daifuku mochi ice cream flavour is inspired by…Ogura Toast?

Tie-up with Japanese cafe chain Komeda Coffee gives birth to a buttery new product.

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Japanese convenience store sandwich becomes a hot topic on Reddit, but is it any good?

7-Eleven sandwich wins foreign fans so we head out to try it.

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Japan super budget dining – What’s the best way to spend 1,000 yen at McDonald’s?

Nine meal combo suggestions cover everything from burgers through to fries and desserts.

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New sashimi clips from Japan let you wear your love for sushi in your hair

A fun way to add fishy flair to any outfit.

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Japanese whisky in a can: Comparing the new Suntory Hakushu Premium Highball to a homemade one

Does this highball in a can taste as good as a homemade highball? 

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This ekiben train station bento is filled with surprises

Join us on the bullet train as we uncover hidden treasure from Niigata.

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7-Eleven adds an amazing carrot cake to its sweets lineup in Japan

Is carrot cake about to become Japan’s newest food trend?

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New York pizza joint in Tokyo has rave reviews with foreigners on Reddit, but is it any good?

This hidden hangout will transport you to another world. 

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Japanese balloon jellies, or “Tengu’s Treasure”, are a very unique souvenir

Like a water balloon but with a sweet surprise inside that needs popping. 

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Which Japanese convenience store has the best salted onigiri rice balls?

A surprising new-and-improved contender from Lawson might just steal your heart this year.

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