We gave our hungriest/thirstiest reporters a stack of cash for all the wine, prosciutto, and steak they wanted, but did they hit the six-figure mark?
P.K. Sanjun (Page 8)
The following is essential reading for parents, and possibly mental health professionals too.
Mr. Sato knows a cheap way to chow down on Japan’s flaky fried food rice bowls, so he shared the trick with all of us!
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Our Japanese staff interviews the English actor who plays Benji Dunn in the blockbuster hit.
Join our Japanese-language correspondent P.K. Sanjun on his whirlwind time-warping tour of Auckland, which still got him back in time for work on Monday.
Can faith, trust, and a little bit of pixie dust rekindle P.K Sanjun’s love of Disney? Here’s his experience of the 35th anniversary festivities.
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In our latest attempt to get rich and eat fast food, we test the limits of the Uniqlo/McDonald’s discount campaign.
We looked at this Shibuya restaurant’s 2.3-kilogram (5.1-pound) spaghetti serving and said, “Naw, that’s not enough.”
Our reporter decides to answer one of those “Earn money from your photos!” comments on his Instagram page.
Our veteran salaryman-turned-reporter gives his idea for the one thing that has to change before Japan will stop working itself to death.
Our reporter Meg turns her lens on 12 months’ worth of steamy male skin, including borderline-illegal cosplay.
The last time we tried wearing this outside the office, things didn’t go too well.