COK (Page 25)

What’s the best way to spend 1,000 yen at Daiso Japan?

10 top ideas from locals who’ve been shopping at this 100-yen store all their lives.

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Survey asks foreign tourists what bothered them in Japan, more than half gave same answer

Lack of trash cans once again is high on the list, but not the top response.

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Five Okinawan foods that have changed our reporter’s view on local cuisine forever

Sometimes it’s not that the food isn’t delicious, it’s just you don’t have enough life experience to enjoy it yet.

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Not just matcha, but Meccha Matcha! 7-Eleven Japan marks first tea harvest with new sweets lineup

Nearly a dozen new green tea treats are coming to 7-Eleven Japan to mark shincha season.

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Unusual vending machine in Akihabara sells drinks you won’t find anywhere else in Tokyo

Sometimes the most unique vending machines are hiding in plain sight.

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Taste-testing Japan’s “I love Obama” cakes【Taste test】

There’s an obvious gag gift element to these manju from Fukui, but is the pun delicious?

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Japan’s super easy sweet potato spread lets you make sweet potato bread thanks to Don Quijote

We discover a trick to make this DIY sweet snack even more delicious.

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Japanese convenience store with customer showers proves they really do have everything【Photos】

This Seicomart has everything you need to get conveniently clean.

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The SoraNews24 ice cream showdown: A frozen nine-way battle【Taste test】

We assemble an array of accessible frozen treats for a man with very vanilla tastes.

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Is Tokyo’s obviously for-foreign-tourists wagyu sukiyaki crepe delicious enough for a local?

We could be falling into a tourist trap in Asakusa, or we could be falling in meaty love.

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Best breakfast in Akihabara? Might be the breakfast buffet at this “family restaurant”

Most Jonathan’s don’t have a buffet, but this one is an awesome exception.

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Milan’s popular giant pizza pizzeria, Spontini, finally arrives in Tokyo’s Shinjuku neighborhood

Famed for its face-sized slices and super-thick crust, Spontini is a must-visit for pizza lovers.

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A daytime visit to Tokyo’s “station of despair” to look for demon lairs【Photos】

Just because this trip to Otsuki didn’t go as planned doesn’t mean it didn’t go well.

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Is there demand for merch of our stylish reporter? Let’s find out with the Ikuna Acrylic Standee

Attention, Ikuna fans! SN24’s most photogenic fashion reporter has made her merch debut.

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Mister Donut and Gion Tsujiri bring hojicha heaven to Japan with these latest additions

Plus a surprise donut for matcha-maniacs, but only if you remember to order it online.

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Number of foreign students in Japan hits record high, one country accounts for over 35 percent

More students from abroad than ever before are studying in Japan, with a massive surge between the last two reporting periods.

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Fukuoka’s Inaba Udon chain comes to Harajuku and we slurp up every last drop of it

Yup, we’d do just about anything for these noodles with a unique tempura topping.

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How special is Starbucks Japan’s new “Special Ver.” Frappuccino?

Join us as we find out if this is a decadent improvement or a sneaky cash grab.

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Japan’s 160-year-old Great Wisteria of Tochigi is now in full bloom, ready for visitors【Photos】

You don’t get this beautiful in a day, and Ashikaga Flower Park has two other types of flowers also looking their best.

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Is the shrimp, strawberry, and cheese sushi at Kura Sushi right now mad genius, or simply mad?

We can’t resist the temptation of a novel combination of toppings…but was it any good?

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