food (Page 42)

Our toughest blind taste test yet — can our writers pick out the more expensive mochi?

This rice cake challenge proved tough for even our most experienced mochi eater.

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Wet rice crackers? Trying nure-senbei for the first time【Taste test】

These aren’t your typical senbei.

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Ichiran ramen lucky bag gives us everything we need to enjoy tonkotsu noodles at home

This Japanese ramen chain really knows how to please its customers.

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Asian Juicy: New burgers from McDonald’s Japan pay tribute to a ’90s J-pop music video by Puffy

There’s a lot more than burgers to unpack here.

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Check out this atago pear from Shimane Prefecture, weighing in at 1.5 kilograms (3.3 pounds)

This pear’s shape has gone pear-shaped.

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Japan’s gorgeous Mt. Fuji chocolate cake lets you eat the mountain instead of climb it【Photos】

A way to appreciate the majestic beauty of Japan’s tallest mountain while staying warm, rested, and full.

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Shop in Tokyo’s Chinatown has TWENTY kinds of delicious homemade steamed buns

Hidden gem in Ikebukuro sells unique flavours of nikuman you’d never find in a convenience store.

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Akihabara’s immigrant-founded kebab landmark is closing down for good after more than a decade

The sun is setting on Star Kebab’s chapter in Akiba food history.

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Samurai chick pudding cake is Japan’s newest hard-to-buy, delicious-to-eat treat【Taste test】

Yeah, Tokugawa Ieyasu was a great shogun and all, but we’re here to see (and eat) Tokugawa Piyoyasu.

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Japanese hotel chain’s sweet surprise is one more reason it’s a great choice for travelers on a budget

Business hotel’s freebie may not be fancy, but it’s exactly what we want.

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Frozen sushi appears in Japan, but is it any good?

Defrosting sushi puts a new spin on the way we eat traditional Japanese food.

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New yakiniku hair clips from Japan make meat lovers drool

Like dining at a yakiniku restaurant, but the grill is your hair.

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Hayao Miyazaki settles in-studio Ghibli debate on best fried egg topping, Internet not convinced

Supporters of soy and other sauces square off in ongoing difference of opinion among Japanese foodies.

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No hungry customers here: Kansai restaurant offers huge portions, meals with 3,500 calories

And every bite is delicious!

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Japanese salted plum industry in dire straits, according to umeboshi company’s tweet

The average Japanese household is eating fewer pickled plums than ever.

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Pancake steamed buns coming to Japanese convenience stores, said to pair well with fried chicken

Family Mart has a way for to combine two of our favorite comfort foods and eat them with our hands.

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Krispy Kreme takes aim at Mister Donut with new doughnuts for Valentine’s Day

Can the international chain really compete with the local doughnut masters?

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McDonald’s remixes Ado and Asmi hits along with the sound of their deep-fryer

A mouthwatering mix.

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Domino’s Japan creates a bacon shake for dipping pizzas into

“Unknown fusion” is a crazy new way to enjoy pizza.

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Chainsaw Man Cafe opening in three cities in Japan, food looks bloody delicious【Photos】

Who better to run a cafe than violent anime devil hunters Denji and Power?

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