udon (Page 4)
These plastic warriors are trawling for a brawling, cruising for a bruising, and sampling for a trampling.
Our Japanese reporter investigates the Michelin-recommended udon restaurant and nabs one of their precious thirty meals per day.
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Normally feel a bit peckish during an ultra-marathon? Then stop for some udon noodles, six times!
Our taste-tester Meg finds out if sushi soup is a guilty pleasure, or an unforgivable sin.
Prepaid tempura plan is totally the way to go, and even lets you choose fried chicken if that’s what your heart desires.
As if there weren’t enough crazy sweet flavors to satiate our rumbling stomachs!
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I can say fairly certainly that this is the greatest painting of instant deep-fried vegetables ever made.
These crying babies are immediately calmed by the sound of slurping, which is said to sound similar to noises heard in the womb.
Osaka kitty’s adorable quest to gain entrance to noodle restaurant caught on video.