drinks (Page 48)

Pink strawberry milk Pepsi set to return to stores in Japan this winter

We’ve talked before about all the cool Kit Kats Japan gets, but the chocolate-covered wafers aren’t the only sweet indulgence with exclusive-to-Japan versions. Once a year or so, Pepsi releases a special flavor for the Japanese market, too.

This winter the soft drink maker is bringing back a popular hit from a few years ago, with the return of strawberry milk Pepsi.

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Recall of Disney mugs in Japan was bound to happen with Frozen’s Elsa around

Disney has a pretty long-standing endorsement deal with Kirin Beverage in Japan, in which the studio’s animated characters appear on bottles of Gogo no Koucha tea. Right now, the two companies are taking their partnership one step further, by offering a special Disney mug to anyone who buys four bottles from Kirin’s popular tea line.

Unfortunately, Kirin has had to issue a recall of the cups, which have been found prone to cracking. We’re sure it’s an unpleasant surprise for the beverage company, but Disney fans are pointing out that Kirin should have seen this coming for one simple reason: the decision to put Frozen’s Elsa on one of the mugs.

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Thirsty? How about some cider made with Japanese cat nip?

Even though you can find Coca-Cola in every convenience store in Japan, for the most part the country isn’t all that into carbonated soft drinks. So if you’re selling a fizzy, non-alcoholic beverage, you need some kind of unique hook.

Pepsi has made a habit of periodically releasing unusual flavors such as chestnut or cucumber-flavored sodas, but we’ve also seen smaller, regional producers put out some creative concoctions such as cider that tastes like tomatoes, tea, or olives. Even still, beverage makers haven’t exhausted every possible taste, as right now in Yokohama and Osaka you can get your hands on cider made with silver vine, or Japanese catnip.

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Japanese vending machine dispenses ultra-rare gold Coca Cola can prize

Japan is well-known around the world for its enormous variety of vending machines, dispensing everything from eggs to flowers to batteries at the touch of a button. But did you know there’s a machine that dispenses gold Coke cans?

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Starbucks Geisha coffee is expensive, elegant, has no connection to traditional entertainers

When I walk into Starbucks and order a drink, I accept that I’m paying for more than just a beverage. Embedded in the price are the costs and economic premiums of a central location, comfy couches, and a relaxing atmosphere, and as a consumer, I’m generally satisfied with what I get for my money.

Still, every now and again the chain rolls out some new type of coffee that seems exorbitantly expensive, and this month’s new addition is a doozy, at 1,850 yen (US$18.30) for a single cup! But hold on, it’s called Geisha coffee? Well in that case, it sounds like a bargain! Time with Japan’s traditional entertainers usually isn’t anywhere near that cheap.

Actually, we’ve got some bad news for hardcore Japanophiles, but it’s also good news for coffee lovers. Geisha refers to the type of beans used, which are some of the rarest in the world.

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Awesome Narita Airport beer dispenser gives a perfect pour every time 【Video】

Whenever I fly back to L.A., I have a standard ritual I go through. I make sure to get to Narita Airport well ahead of my departure time, check in for my flight, and have a beer or two before take-off. This gets me nice and sleepy, and I usually doze off shortly after we reach our cruising altitude, waking up several hours closer to home.

Since I fly coach, there’s a convenience store inside the terminal where I procure my supplies in canned form. Should I ever find myself with a Qantas business class ticket, though, it’s good to know that the Australian carrier’s business longue not only has draft Asahi, but that it’s perfectly poured by an awesome beer-dispensing machine.

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With autumn nearly here, we skip the beach and head to Starbucks for new caramel beverages

With the calendar now flipped to September, we’ve got to sadly admit that summer is winding down. Japanese society is always in tune with the changing of the seasons, and as autumn starts you’ll see fashionable Tokyoites sporting their fall coats, nature lovers heading for the mountains to appreciate the changing leaves, and Starbucks rolling out seasonal drinks like its new Caramel and Pudding Frappuccino and Shaken Caramel Custard and Espresso.

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Coca-Cola’s new vending machines don’t need electricity during the day to keep drinks cold

In some ways, the huge amount of vending machines in Japan seems like a win-win situation. In a country that gets incredibly hot and sticky in the summer, it’s nice to never be more than a few minutes’ walk from a cold drink, and for beverage companies like Coca-Cola, the machines are a huge source of income.

That said, all of those vending machines are essentially coin-operated refrigerators, collectively sucking up a huge amount of electricity. In an effort to cut down on their energy consumption, Coca-Cola has developed a new type of unit that spends as much as 16 hours a day not using any electricity at all to keep its products nice and cool.

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Not quite ready for ochazuke, rice with green tea? You might want to try using cola instead

In Japanese cuisine, one of the easiest dishes to prepare is ochazuke, or a bowl of rice mixed with tea. While you can spruce it up with things such as plum, salmon, or spicy cod roe, the rice and tea are really all you need.

But while almost all Japanese people enjoy an occasional ochazuke session, some foreigners find it a little unnatural to pour what’s generally a beverage over their food. The whole thing becomes even less attractive if you’re not a particularly big fan of the Japanese green tea that’s normally used.

So if you’re interested in gradually easing yourself into ochazuke, maybe you’d prefer to start with a less astringent beverage, like cola.

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10 obscure Japanese vending machine drinks that fly under the beverage radar

With the rainy season over and done, we’ve been seeing day after day of scorching sunshine here in the Tokyo area. If you’re spending much time outdoors, whether sightseeing or just commuting to and from work or school, it’s important to drink plenty of fluids, since it’s the best way to ward off dehydration.

Thankfully, Japan is covered in vending machines, so you’re never too far away from a cold, refreshing beverage. Of course, you can only knock back so many bottles of Coca-Cola before getting bored with the flavor, so we’ve scoured the streets of Tokyo and came back with no fewer than 10 vending machine drinks that fly under the radar in Japan.

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Slimes in your glass are a good thing as long as they’re awesome Dragon Quest ice cubes

There are some things that are nice to have in your drink, such as those little paper umbrellas, or a shot of bourbon. On the other end of the spectrum, there are things no one’s happy about having slipped into their beverage, like a mickey, whether it be the mouse or the incapacitating drug.

Ordinarily, slimes would fall into the latter category. But what if the slime were actually an ice-cube, and shaped like the beloved mascot monsters from role-playing game series Dragon Quest?

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Unless you’ve got the deep pockets to take taxis everywhere or the ample patience necessary for a bus tour, sightseeing in Japan means a lot of walking. As exciting and fascinating as the country can be, hour after hour on your feet is enough to leave anyone looking for a place to sit down and have a drink, which is part of the reasons why you can always find a Starbucks near Japan’s major travel destinations.

Still, vacation only lasts so long, and many tourists don’t want to waste their time in a new city sitting in a boring old coffee house that looks just like the one in their hometown. Thankfully, the world’s most popular coffee house has gone all out with the design of these five Japanese Starbucks locations, making them sightseeing attractions in and of themselves.

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Amazing highschool ninja ad has nothing to do with the product, everything to do with awesomeness

We’ve no doubt all experienced that feeling of frustration when, right when things are getting good, our favorite TV show is interrupted by an ad break. We kick ourselves for getting suckered in, knowing full well that both the show’s makers and the networks that host it put the ads in where they did for good reason – to keep us glued to our sets that little bit longer.

But there are times when even the ads are so well made that they’re as entertaining as the shows we were watching. This new commercial for a Japanese soft drink, for example, is so cleverly shot that for the first few seconds we genuinely thought it was footage taken by a couple of high school girls tooling around in their classroom. Until, of course, they started back-flipping off buildings, sprinting across roofs and pulling every trick in the ninja book.

Sure, it has almost nothing to do with the product, but we think you’ll agree this is one of the coolest ads around.

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Sharp’s Ocha-presso brings traditional Japanese flavor to your kitchen

Coffee and espresso drinks are quite common in Japan, but green tea will always have a special place in Japanese hearts, as evidenced by the availability of green tea flavored doughnuts, ice bars, beer and even curry. Now, Sharp has announced a new machine for home use that makes perfect matcha (green tea made from powdered tea leaves). They are calling it the Healsio Ocha-presso (or Healthy-o Tea-presso, if you prefer).

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Japan is going bananas over … bananas! We try new banana drinks from Starbucks and McDonald’s

When we first heard about the new banana-based Frappuccinos from Starbucks, we had a sneaky feeling that they just might be a big hit. Bananas have always been a popular fruit in Japan, after all, and the description of the two new Frappuccinos made them sound seriously mouthwatering.

Now that they’ve been on sale for over 10 days, it seems the banana Frappuccinos have been successful beyond everyone’s expectations, and with McDonald’s also having come out with original banana beverages as well, bananas appear to be the sizzling hot ingredient in the world of Japanese cafes at the moment. So, of course we had to look into what everyone was going bananas about!

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Chiba craft brewery releases unfortunately named “Immigrant Pilsner” for sale nationwide

As a two-party democracy, the United States can be a fickle place for marketers. Republicans and Democrats are so different ideologically that certain words and phrases on your product label or in your ad campaign are practically guaranteed to alienate half of the market; or, if you’re especially unlucky, all of it. Take the word “immigrant,” for example – it’s a loaded word that will make Republicans shun your product believing that it advocates rights for immigrants (Remember, this is the same party whose leaders sometimes suggest in all seriousness building a moat – complete with cartoonish man-eating alligators – around the US to keep illegals out), while Democrats might see the word “immigrant” on a product and suspect some type of labor exploitation going on.

Luckily, Americans – and Japanese – of all stripes are united in their love of beer, so Chiba, Japan’s Loco Beer brewery’s rendition of an old American beer recipe, originally brewed by German immigrants, gets a pass from American expats and Japanese consumers alike on the unfortunate naming of its new Immigrant Pilsner craft beer.

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McDonald’s Japan celebrates cherry blossom season with new cherry frappe and mocha drinks

With certain varieties of sakura trees already covered in pink blossoms, Japan has got cherry trees on the brain. Everyone is looking forward to go out and see the flowers that’ll only be here for a short time, but why settle for one Japanese tradition when you can have two by combining it with limited-availability fast food, in the form of cherry mochas and frappes from McDonald’s.

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New Japanese energy drink designed to help samurai, salarymen accomplish mighty deeds

As part of a society where industriousness is prized above just about anything else, many people in Japan feel like they could use a boost in the middle of the day. Austrian Red Bull and American Monster have booth made headways into the Japanese market, but this month sees a new entry to the energy drink battleground with the indigenous Samuride, which promises to invigorate you with ingredients used by Japan’s famed warriors.

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Is cola-flavored soy milk the answer to our prayers? We find out

A while back, food conglomerate Kibun and soy giant Kikkoman announced a couple new flavors for their popular Tonyu Inryo line of soy milk. In and of itself, this wasn’t too surprising, as new varieties are regularly swapped in and out of the Tonyu Inryo lineup.

One of the new flavors caught the eye of our junk food loving team, though: healthy cola. Ordinarily, the words “healthy” and “cola” are in such direct opposition that we expected the package to be contain a paradox-induced black hole, or to at least be completely empty inside. To our surprise, though, Kibun was indeed able to develop its healthy cola soy milk, and we wasted no time in trying it.

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