food (Page 2)
“Hey dude, put some fungus on this!” isn’t an ordinary food hack, but koji is no ordinary fungus.
The more noodles you slurp up, the more kinds of instant noodle-themed prizes you can enter to win.
We try a Shine Muscat experiment that method claim lets Japan’s most delicious grapes shine in a different way.
Convenience store chain shares a secret way to turn its coffees into decadent dessert drinks.
Want to try all kinds of Japanese dishes but don’t know where to start? This gem with “hidden” in its name has got you covered.
Rice cooker manufacturer weighs in on the question of whether you should stir your cooked rice before you scoop it out of the pot.
We followed a tip we heard through the grapevine that Japan’s sweet grape variety is even sweeter when pickled in a bed of fermented rice bran.



![If anyone needs us, we’ll be in the cardboard Japanese snack house we just built [Photos] If anyone needs us, we’ll be in the cardboard Japanese snack house we just built [Photos]](https://soranews24.com/wp-content/uploads/sites/3/2026/10/0_cee4c3.jpg?w=640)


![Yogurt and Japanese koji fungus is Japan’s latest food trend, but how does it taste? [Taste test] Yogurt and Japanese koji fungus is Japan’s latest food trend, but how does it taste? [Taste test]](https://soranews24.com/wp-content/uploads/sites/3/2026/10/2_d7ff15.jpg?w=640)












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