food

Gluttony has no limits with Costco fried chicken larger than our face【SoraKitchen】

Just because you’re sheltering in place doesn’t mean you can’t treat yourself to the good food.

Read More

No school lunches? Tokyo boxed lunch stand says kids have to pay, but doesn’t care when, to whom

Open-ended IOU is a tear-jerkingly literal application of paying it forward.

Read More

Now you can order insect ramen to eat at home

If you’re bored with the regular tonkotsu or miso ramen, why not give this a try?

Read More

Breakfast made beautiful by designer who creates stunning zen garden toast art and more【Pics】

Find inspiration to play with your food from this designer’s collection.

Read More

Yoshinoya’s new Super-Special-Large Bowl: A gigantic three-animal 1,700-calorie fest【Taste test】

Three meals at once sounds like a perfect lunch to us.

Read More

How to make self-isolation tiramisu with simple ingredients【SoraKitchen】

Enjoy an Italian restaurant experience at home with this easy recipe! 

Read More

Let’s cook this jet-black chicken in the rice cooker and see what happens【SoraKitchen】

When the opportunity to recreate a mouthwatering manga meal comes up, we’re not going to turn it down.

Read More

Japanese restaurant chain shows us how to make katsudon in three minutes【SoraKitchen】

Easy recipe behind this tonkatsu rice bowl uses just eight simple ingredients.

Read More

The most terrifying but delicious Studio Ghibli sweets yet: The Princess Mononoke monster cake

A raging god to make your stomach rumble.

Read More

Another at-home noodle meal? Then play with your food with Japan’s Big Stream Somen Slider Custom

Nagashi somen-style dining at home for when your local restaurant and water park are closed.

Read More

Our reporter eats more bugs from a Tokyo vending machine, compares flavors【Taste test】

Our reporter Seiji ventures back to Ueno’s bug vending machine to learn if crickets and grasshoppers taste the same.

Read More

How to make Disney’s Chocolate Peanut Butter Banana French toast at home【SoraKitchen】

Turn your kitchen into the Magic Kingdom with this recipe!

Read More

50 centimetres (20 inches) of unbridled beefy joy! Eating Tokyo’s extra-lengthy yukhoe sushi

And of course, we got the ‘extra meat’ topping, because the only thing better than meat is MORE meat.

Read More

We tried takoyaki-flavored toothpaste with surprising results【Taste test】

Is a toothpaste flavored like octopus balls too good (or gross) to be true?

Read More

How to make cheese with just three ingredients【SoraKitchen】

A recipe so easy you’ll never need to buy cheese from the store again! 

Read More

How to use leftover Japanese curry: We test out a recipe for curry bread quiche【SoraKitchen】

Tips for an easy take on a popular home-cooked meal to try while social distancing at home.

Read More

Japanese comedian Naomi Watanabe has a livestream YouTube channel, and fans are living for it

If you’re a fan of the fashion guru and comedy queen, then you’ll love her live videos!

Read More

Bring-your-own-pot ramen takeout service starts at Tokyo restaurant【Photos】

During the coronavirus pandemic Ru offers takeout ramen, but not takeout containers.

Read More

How to make amazing Japanese fruit flower sandwiches

Like eating an edible work of art!

Read More

Domino’s now sells tapioca boba pizza in Japan, and we’re so very, very confused【Taste test】

It’s like a late-to-the-party party in your mouth, and tapioca is invited!

Read More

  1. 1
  2. 2
  3. 3
  4. 4
  5. 5
  6. 6
  7. 7
  8. 8
  9. 9
  10. 10
  11. ...
  12. 148