If your definition of the perfect table for two is one for you and your 2-D oshi, you’ll want to stop by this kominka cafe.
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SNJO (Page 100)
Tokyo cafe finds a way to use natto’s sticky texture to create a dessert like Turkish ice cream.
38 years ago today, the Famicom everyone knows and loves went on sale, but what about its often forgotten upgrade?
If you’ve ever wondered what fancy dishes with instant noodles would look like, look no further than the Keio Plaza Hotel!
Join us for a Japanese-style pub meal at our place, complete with hot sake and snacks that are super easy to make!
The oldest shika senbei maker in the city gives us an inside look and a fresh-cooked taste.