Despite the fact that we’re entering the Year of the Ox, might as well start off with some fish.
tuna (Page 2)
The US$1.75 million bluefin tuna was bought by none other than the president of a popular sushi chain.
“Will you eat, or be eaten?” is the ominous tagline of this land chicken vs. sea chicken animated battle.
If you love tuna as sushi or sashimi, why not learn about all its tasty parts with this fun and educational three-dimensional puzzle?
Despite the elegant appearance, Sushi Cake promises to be as tasty as any other cake made from raw tuna and vinegared rice.
Tekkamaki tuna rolls have fire in their name, but in this part of west Japan, they’re almost white.
When thinking of sushi, most people also think of the sea, but the signature item at this restaurant is a mountain-like bowl of delicious tuna.
Hey, you got your tuna in my house music! Hey, you got your house music in my tuna! Wait a minute…
Yes sir! A much beloved Tuna Roadshow was scheduled to be held at Costco on 7 November according to the English on their advertisement. It would seem that the English was designed to attract foreigners who might not be familiar with the concept of Tuna Roadshows, which we imagine would include…everyone.
I’m guessing it’s a show where people dust off that old fish lying in their attic and take it to tuna experts to see how much money they’re worth. Either that or someone did a half-assed job on the translation.
Tuna. It’s definitely a fish most of us all grew up with. And if you’re anything like one of our RocketNews24 crew, P.K., then you may have grown up believing that tuna only comes from a can!
Though you may associate tuna with cans, that need not be the case. You can actually use fresh tuna in your meals, and today we’ll show you how with a simple recipe that’s sure to impress, even though it requires only five ingredients. Read on to learn how to make this delicious yet simple tuna recipe!