Mr. Sato heads to the SoraKitchen with a bowl of pancake batter, a tube of mayo, and a desire to know if, and how, this cooking hack works.
Mr. Sato
Mr. Sato leads an office roundtable discussion on weird things Japanese schools have said “Nope, you can’t do that” about.
Starting in his 40s and still going strong, Mr. Sato offers realistic tips for anyone trying to shift some extra weight this year.
Mr. Sato bypasses the high-priced sushi that’s become the neighborhood’s new normal and finds a super-cheap, super-tasty bowl of ramen.
Trendy desserts arrive at supermarkets and convenience stores, so we find out if they’re worth your yen.
Our ace reporter learns that the fried balls of octopus in Kansai are not quite what he expected.
We ditched AI for some good old-fashioned creative thinking…which required a few extra appendages.
Our reporters set out to escape Tokyo with a modest budget, a direction to go in, and no other plan.
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