SNJO (Page 87)

Who the heck is this dancing foreigner advertising products in Japan?

The mystery deepens once you enter this store.

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Sweet! Mister Donut’s sweet potato donuts are here to get us into the autumn dessert mood ASAP

We try all five of the chain’s autumn treats before the summer heat has fully faded.

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What’s inside these 7-Eleven lucky bags?

Only available when a new branch opens, the contents are sure to please lovers of Japanese convenience stores!

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Turning a crazy cheap country Japanese house into a home — Step 4: Ghost Hunting【SoraHouse】

Installing an overnight trail cam at our old house reveals an unexpected visitor.

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Squid-themed ice cream comes to Baskin-Robbins Japan, but it’s OK because it’s a Nintendo tie-in

It’s like a Splatoon match in our mouth, and everyone’s invited to this taste test!

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What it’s like to spend the night in a Pokémon hotel room

Dreams come true for a Pokémon-loving father his equally obsessed six-year-old daughter. 

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No car? No problem! We find photogenic hidden gems in Yakushima that are easy to get to

Our reporter finds beautiful sightseeing spots not found in any guidebooks.

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Maguro mountain! Giant sashimi bowls of this Ginza restaurant are even bigger than promised

Why did we eat this mountain? Because it was there.

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Otaku gather in the Akihabara night as Toranoana dojinshi shop permanently closes【Photos】

Goodbyes both heartfelt and snarky mark the end of an era in Tokyo’s otaku district.

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When a Japanese convenience store opens in the countryside…

7-Eleven comes to a rural town, and we’re one of the first to walk through its doors.

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Japanese hot sandwich maker dessert heaven: Making a jumbo obanyaki the easy way【Recipe】

Who’s got time for sandwiches when there are delicious Japanese sweets to be made?

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From a random alley in Tokyo, it’s the Running While Carrying a Giant Stuffed Panda Championships

It’s the moment none of you have been waiting for, all thanks to the mind of Mr. Sato!

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Tasting Starbucks Japan’s new autumn Frappuccino, created around the theme of “Our Harvest Table”

The taste of Japanese autumn in a cup! 

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Heading off the beaten path in Hokkaido for a beautiful view and local sweets

We’re not at this Furano vineyard for the grapes.

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Japanese honey toast is breathtakingly large, contains two litres of ice cream

Bread and ice cream reaches new heights at this restaurant.

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“The devil made me do it!” Mr Sato eats cheese bread ramen in Tokyo

Japanese noodle restaurant chain adds a decadent offering to its menu at select locations.

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Can we pick out the expensive Japanese watermelon in a blind taste test?

Taste isn’t the only determining factor for expensive fruit in Japan.

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The best soba restaurant on Yakushima island, according to locals

It’s a trek to get to this rural location, but it’s worth it. 

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Pizza Hut’s new rice pizzas debut in Japan, but are they any good?

Not every topping is a perfect match for rice instead of pizza dough. 

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Travelling to Miyajima and Itsukushima Shrine? Best to be a glass-half-full type of tourist

Heartfelt advice for those hoping to visit the World Heritage site before the end of the year. 

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