Oona McGee

Half-Japanese Oona McGee hails from Sydney, Australia, where she worked as a journalist and copywriter before making the move to Japan over a decade ago. Now she spends her days exploring the streets of Tokyo with her laptop and camera, always in search of new cafes, restaurants, events and stories to share with our readers. As an experienced food and travel reporter, Oona has travelled extensively through all 47 prefectures of Japan, and is constantly researching new destinations and drawing up itineraries for her next adventure.

Posted by Oona McGee (Page 10)

Studio Ghibli wind chime adds anime charm to the summer breeze

The sounds of a Japanese summer, with the help of magical movie characters.

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Family Mart is giving away free socks for your ice cream in Japan

Testing the convenience of Convenience Wear.

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Studio Ghibli adds folding fans to its anime specialty store in Japan

Totoro and No Face whisk you away to enchanted worlds.

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Starbucks Japan releases exclusive new matcha drinks at select stores this summer

Limited-edition drinks are like nothing the chain has ever produced before.

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Studio Ghibli releases new Totoro tenugui anime art for the rainy season in Japan

Traditional techniques bring centuries of craftsmanship to Totoro.

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Studio Ghibli releases Japanese sake flask and cup set for anime lovers

Porco Rosso steals the spotlight with a tokkuri and ochoko you won’t find anywhere else.

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7-Eleven Japan releases new must-try sweets that are a hit with customers

Convenience store chain has frozen surprises waiting for you this summer.

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Is this Hello Kitty hotel room in Tokyo good enough to impress an 8-year-old girl?

Find out what happens when a father books a night here to impress his daughter.

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Starbucks Japan has a new limited-edition Frappuccino for summer, but does it taste any good?

Do not disturb as our taste buds have checked out for the holidays.

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Studio Ghibli releases new Totoro neckties to brighten up your office wear

Anime ties and tie pins that’ll start a conversation.

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Burger King releases a Pickleball Burger in Japan

Limited-edition exclusive serves up newly developed rice patties for the sport, with the help of a Kyoto specialist.

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Old soba restaurant on Japanese train station platform serves noodles with a side of nostalgia

If you’ve never tried ekisoba, now’s the time to get on board with the trend.

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How many times should you mix natto to make it more delicious?

Find out if mixing natto 50, 100, 500 or 1,000 times makes it taste less or more like smelly socks.

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Studio Ghibli releases new My Neighbour Totoro scrunchie and ribbon sets in Japan

Enhance your style with subtle nods to the anime film.

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Behold the Oniben, a new type of rice ball that’s part onigiri, part bento boxed meal

Traditional Japanese food gets a hybrid makeover.

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Kura Sushi opens new high-end revolving bar restaurant in Tokyo

Conveyor belt sushi goes upmarket with premium fish you won’t get at regular chains.

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Krispy Kreme releases Pac-Man doughnuts in Japan… but are they any good?

Celebrating Pac-Man’s birthday in the Tokyo neighbourhood where he was born.

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Super long ebi fry proves Japanese portion sizes aren’t always small

Restaurant becomes a local legend for its huge offering.

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Uji matcha tea specialist from the Edo period releases a range of sweets for hydrangea season

Itohkyuemon leads the way when it comes to matcha ice creams and parfaits.

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Mos Burger’s new Ebi Ebi Fry Burger is on a whole other level

You won’t find a burger like this at any other fast food chain in Japan right now.

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