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Recreating the expensive restaurant experience at home with authentic ingredients, at a fraction of the price you’d usually pay for them.
For those days where you can’t decide if you want to eat curry, ice cream or ramen, why not just have all three at once?
For many people in Japan, there’s no more welcome sound than the incredibly loud whining buzz of the seasonal insects.
Our reporter moves away from Japanese cream-and-fruit sandwiches and tries a Reuben for the first time.
We find some big differences in how the big four chains prepare this classic sushi restaurant side order.