food (Page 5)
You’ll have to travel to Marugame Seimen locations across Japan to try each dish in its respective prefecture.
Yakiuo Ishikawa Ginza Rinkaro serves up a very unique crossover of meat and seafood traditions.
Find out what you should order from the menu at this super popular family restaurant chain.
Häagen-Dazs’s Japan hardly ever disappoints, but hardly any ice cream has ever made our taste-tester this happy.
Our ace reporter learns that the fried balls of octopus in Kansai are not quite what he expected.
Charming old post town serves up a culinary tradition you won’t find anywhere else in Japan.
We’ve compiled our favorite parts of this year’s event, including the largest-ever collection of special food, goods, and a new HamiKuma variant.
Our northern Kanto reporters team up and head to Gunma for a look at this part of Japan that gets overlooked by tourists.
The American ice cream chain has closed all of its branches in east Japan, but this Tokyo train station sells its frozen treats from a vending machine.
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We deeply regret going into this tunnel on our walk in the mountains of Japan
Studio Ghibli releases Kodama forest spirits from Princess Mononoke to light up your home
Major Japanese hotel chain says reservations via overseas booking sites may not be valid
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The top 10 annoying foreign tourist behaviors on trains, as chosen by Japanese people【Survey】
No more using real katana for tourism activities, Japan’s National Police Agency says
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Sushi chain renames “anime character bukkake” menu item after inevitable giggles
We take a ride on Seibu Railway’s futuristic luxury liner: the Limited Express Laview
Japan is home to the cutest bug in the world, but they’re on the verge of extinction
Disillusionment at Tsukiji’s tourist-target prices led us to a great ramen restaurant in Tokyo
Cyberpunk anime meets traditional culture in Ghost in the Shell gold leaf Japanese changing screens
Bukkake udon gets a new name in the U.S.A. from Marugame Udon
Colorful latte art! Japanese barista creates coffee with character
How to make Kyoto’s most famous dessert, nama yatsuhashi, with your microwave
Six things to avoid doing in the first three days of the Japanese New Year to have the best luck
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