We can neither confirm nor deny that the devil made us eat them, but regardless, we would binge them again in a heartbeat.
food (Page 5)
Menchanko-tei combines noodles with traditional sumo food for a meal that’s become popular in Japan and the United States.
Today in the SoraKitchen, we attempt to make sukiyaki with zero ingredient cutting and just one button press.
Saint Marc Cafe celebrates Halloween with new gruesome-looking smoothie and Jack-o’-Lantern sweet potato croissants.
A unique tourist experience where you can eat Japanese food…and take it home with you to enjoy forever as a hyper-realistic food sample.
American diner chain in Okinawa has a special offer that a lot of Japanese locals don’t know about.
You want the whole crab? Japan’s Dom Dom will give it to you, and curry too, in Marugoto Kani Burger
Japan’s boldest burger chain brings back burgers stuffed with entire crab, with a new curry flavor.