sushi (Page 13)

Chocolate-fed sushi fish set to become a Valentine’s Day treat in Japan

One of the country’s most popular revolving sushi chains has a sweet idea.

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Japan’s crazy 6,000-calorie sushi roll includes a pizza as a topping

We can feel ourselves getting both hungrier and heavier just looking at it.

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Japan travel: Best things to see, eat and do in Shimonoseki in Yamaguchi Prefecture

Cycle on water, visit scenic sites and enjoy some of the best sushi in the country at the westernmost tip of Japan’s main island.

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Japan travel: Best things to do, eat and see in Iwakuni and Yanai in Yamaguchi Prefecture

Day two of our epic adventure includes an ancient soy sauce factory, pressed sushi, and rabbit-eared samurai helmets.

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Tuna sells for record 333.6 million yen at Toyosu Fish Market auction in Tokyo

The prized catch was served up at Sushi Zanmai branches around Japan.

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Sushi burritos come to Tokyo with the opening of Beeat in Tokyo, and we tried three for ourselves

In the biggest sushi-loving town on the planet, can this unique twist on Japan’s food culture succeed?

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We challenged ourselves to consume $886 worth of conveyor belt sushi

Will our heroic quartet be able to rack up an incredible 100,000-yen bill?!

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This ISN’T what a US$100 Tokyo sushi lunch looks like. It’s what a US$200 one looks like!

An ordering mistake sends SoraNews24’s Mr. Sato soaring into the bliss of his most rarified lunch ever as he learns there’s one sushi restaurant where not all omakase are the same.

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Maguro sushi meets soba noodles for a one-of-a-kind, unbelievably delicious combo in Tokyo

This Asakusa restaurant has two of Japan’s greatest foods, paired in a way nobody ever did before, and the result is amazing.

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We investigate which conveyor belt sushi restaurant is best for drinking alone, drowning regrets

Kappa Sushi, Kura Sushi, and Sushiro. Which pairs best with contemplating past mistakes?

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Sushi restaurant offers traditional Japanese meal of dirt-cheap chicken and whiskey

Grab a highball and serving of fried chicken for only 200 yen (US$1.80)! And if you’re feeling really crazy get some sushi too.

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Should you dip your egg sushi in soy sauce before you eat it? Survey asks Japanese diners

Pretty much everyone agrees that soy sauce for fish is a must, but what about the most popular kind of non-seafood sushi?

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Restaurants, Roads, Rats: How has Tsukiji changed after the fish market move?

Our reporter investigates.

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Unhappy about government-mandated move to new facility, wholesalers occupy part of the market to do business as usual.

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Tokyo has a BLUE sushi restaurant with all-you-can-eat BLUE sushi for just 400 yen (US$3.50)

Some people might say the color is wrong, but we can all agree the price is right.

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Sushi Dai and other famous restaurants from Tsukiji fish market open at new Toyosu location

We pay a visit to the new market to find out if the restaurants from Tsukiji are still as good as they used to be.

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With its Inner Market closed down, we stop by Tsukiji to see how Tokyo’s sushi mecca is coping

Will the neighborhood with a name synonymous with delicious seafood survive following the opening of the city’s new fish market?

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Japan’s oldest Yoshinoya branch reopens in a new location: Tokyo’s brand-new Toyosu fish market

We stop by to taste the continuing tradition and take a sneak peek at the replacement for the world-famous Tsukiji market.

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Tokyo braces for potential rat infestation as Tsukiji fish market closes

Moving day has come and gone for the people and fish, so next it’s the landmark’s rat population that’ll be looking for a new home.

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On our final visit to Tsukiji fish market, tuna merchant tells us his fears about its replacement

After more than 80 years, Tokyo’s world-famous fish market is relocating, but the head of this 104-year-old wholesaler has one concern.

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