Asakusa’s Chinya has been serving visitors to the historical district for more than a century.
food (Page 152)
If you’ve ever wondered what fancy dishes with instant noodles would look like, look no further than the Keio Plaza Hotel!
These five flavors of cute and colorful Miwa somen are just in time to brighten up your summer.
Join us for a Japanese-style pub meal at our place, complete with hot sake and snacks that are super easy to make!
The oldest shika senbei maker in the city gives us an inside look and a fresh-cooked taste.
Fried rice without rice might sound like fried nothing, but our chef shows that nothing is impossible.
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