In cooking or in advertising, breast meat always carries a premium.
food (Page 128)
Becomes first major restaurant chain in Japan to provide cooked food to “children’s cafeteria” facilities.
An extra-extra-extra-extra-extra-extra-extra-extra-extra-extra-extra-extra-extra-extra-extra-extra-extra-extra-extra-large order.
Farmer didn’t bother to lock the door to his storehouse, because who steals sweet potatoes?
Mr. Sato attempts to eat this traditional Japanese sweet for the first time and realizes that it’s not for novices. Read More
Slurping is the norm in a Japanese noodle house, but is it OK to bite off your ramen if it’s more than you can chew?
All the fried chicken you can eat (plus all the beer you can drink), whenever you want it!
You’ll have to do more than make it look sexy to convince people in Japan this is shabu shabu.
We get the meat sweats while conquering a four-pound mountain packed with 18 different types of meat.