SNJO (Page 64)

How to make Japanese incense, the traditional way

Tokyo store teaches customers how to “listen” to scents instead of smelling them. 

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The picture-perfect cosplayers of Comiket 100’s Day 1【Photos】

After a three-year hiatus, the cosplayers are back at Japan’s largest summertime otaku celebration.

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Bulky boxes of wagyu beef can be yours with Japan’s rental frying pan/meat subscription service

Beef subscription service also comes with a legendary frying pan that had a three year waiting list.

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Visit the birthplace of the Japanese daruma in Gunma Prefecture

Home to some unusual rotund inhabitants.

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We test out Daiso’s “High-Quality Stereo Earphones” and find a pair that actually impressed us

Can 300 yen (US$2.26) headphones actually have enough difference in sound quality to be distinguished?

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Daiso’s 100-yen ramen egg makers even better in smaller sizes

Our resident eggman’s dream comes true, kookookachoo.

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World’s first Ice Whopper now on the menu at Burger King Japan

Bringing the refreshment of kakigori shaved ice to burgers this summer.

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Chowing down on dirt-cheap gyoza and insane portions at Fukuoka’s Gyoza Supermarket Pub

Despite gyoza taking the center stage at this restaurant, something else on the menu provided the biggest shock of all.

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Tokyo’s Nakano adds rock and disco to its annual summer bon dance【Videos】

The neighborhood that invented the Obon Jovi dance is back with a new set list of rock and disco hits.

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Shaved ice? No thanks – we’re having a shaved milkshake at this Japanese cafe instead!【Photos】

And naturally we’re getting a fist-sized purin pudding as a topping.

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McDonald’s adds Doraemon exclusives to its menu in Japan【Taste test】

Anime tie-up inspired by the flavours of a Japanese summer festival.

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Eating every kind of cold noodle dish from Family Mart to stave off the summer heat【Taste test】

‘Tis the season for cold noodles!

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Japan’s “station closest to the sea” lives up to its name【Photos】

”Blue ocean” is part of this station’s name, and they’re not kidding.

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Watermelon-looking rice balls go on sale in Tokyo, bring Mr. Sato bitter memories of regret

Some seeds you can’t spit out.

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Go shopping with our Japanese reporter as he experiences Costco in the U.S. for the first time

Feeling like a large child with king-sized candy bar dreams, he entered a whole new world of delight with a few big surprises.

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A visit to Japan’s wasp nest art museum stings us with respect for the industrious insects【Pics】

Gigantic Wasp Mt. Fuji is just one of the amazing pieces on display at Hachi Tengoku.

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A senbero with deer in Nara Park turns into a weird fever dream

We should’ve known better than to attempt a 200-yen senbero in a park during a heatwave.

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The most expensive ice cream in Japan? Metallic soft serve frays the nerves of staff who make it

Sparkly soft serve gives you equally sparkly poops the next day.

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New pickled ginger drink takes ginger shots to a whole other level

Are you game enough to drink pickle juice? 

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What’s the secret behind these three rice bowls?

There’s more, or maybe less, to this trio than meets the eye.

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