food (Page 24)

Studio Ghibli’s cutest couple is now a sweet treat to eat for Valentine’s Day

Jiji and Lili join special Totoro Valentine’s Day cream puffs at the Ghibli-themed bakery in Tokyo.

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Mister Donut and Pierre Marcolini set hearts aflutter with new Valentine’s Day doughnuts in Japan

But are they worthy of the Marcolini name?

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Japanese instant yakisoba noodles now available in…Strawberry shortcake flavour?

Dessert noodles designed to be enjoyed with coffee.

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Sayonara, Shakey’s: All-you-can-eat pizza chain disappears from Tokyo’s Shibuya

End of an era in the heart of Tokyo.

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Frito-Lay makes corn chips with shaketoba fish flavor just for Japan’s far north【Taste test】

What if you took a Dorito, ditched the cheese, and added salmon? You’d get Frito-Lay Japan’s shaketoba chips.

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One of Japan’s biggest restaurant chains calls three different sauces all just “sauce” in English

Would you like Yakiniku Sauce, Yakiniku Sauce, or Yakiniku Sauce today?

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New matcha crepes in Nara serve up good luck with traditional Japanese patterns

A unique way to taste Nara’s local ingredients, including its ancient green tea.

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Mister Donut cooks up a line of randoseru backpacks with sweet inspirations【Photos】

Rounded-back backpacks are filled with sweet shout-outs to some of Japan’s favorite treats.

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7-Eleven Japan’s most popular product with foreign tourists is…a unique chocolate gummy

Sweet treat flies under the radar for locals, but becomes a massive hit with overseas visitors.

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Tokyo’s Edo-themed hot spring hotel is a fresh seafood paradise

Relaxing baths and an all-you-can-eat seafood buffet combine to satisfy both your body and mind.

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Yoshinoya teams up with famous curry restaurant to offer the aromatic Beef Roka Curry

Even curry skeptics might like this one for its masterful blend of several spices.

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New instant noodles taste like that bland spaghetti they stick under hamburger in bentos

All that excitement and magic is harnessed in one cup.

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7-Eleven pancakes become a hit with American tourists in Japan

There’s a unique way Americans like to eat this convenience store sweet.

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Japan’s new no-topping cup ramen is super simple, sort of cheap, and kind of depressing

Lawson skips a key ramen elements to keep prices down, but are they low enough to justify this tradeoff?

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Our two-day struggle to buy the cutest onigiri rice balls in Tokyo

Norionigiri lands in Shibuya, but its beauty proves to be only skin-deep.

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Mister Donut has heart-shaped gourmet donuts for Valentine’s Day, since our true love is chocolate

The second round of Misdo’s second meeting with Pierre Marcolini leads to love.

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Using tempura as a ramen topping – Blasphemy, or a beautiful idea?【Taste test】

Soba restaurant chain’s claim leads us to cross the standard line of where tempura is supposed to go.

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We delight in the gastronomic treasures we found in the Hokkaido Umaimonokan lucky bag

This lucky bag was the perfect example of how the annual New Year’s deal can truly expand your horizons–not to mention, your soup skills.

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Wish your loved ones great success this year with a slab of breaded beef in a sushi roll

I love the smell of beef sushi in the morning – it smells like victory.

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The Square Enix Cafe in Tokyo is closing down for good

End of the line for Akihabara video game-themed eatery.

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