SNJO (Page 52)

Is real Tokyo as dangerous as the Yakuza video games? Chapter 3: Crazy Town

Stories of blood, cockroaches, and the old days of Kabukicho, Tokyo’s real-world Kamurocho.

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What’s it like to eat goat sashimi from a Japanese vending machine?

A local specialty from Okinawa, served up in a very unique way. 

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Is real Tokyo as dangerous as the Yakuza video games? Chapter 2: Towards the Gray Darkness

Mr. Sato continues his night out in Kabukicho, the real-world Kamurocho.

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A visit to Japan’s one and only nuclear shelter maker【Photos】

Seiji learns about the importance of “positive pressure.”

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Is Tokyo’s real-world Kamurocho as dangerous as the Yakuza games’ setting? Mr. Sato investigates

Our ace reporter hits the streets in his Kiryu Kazama cosplay to talk to the people who know Kabukicho best.

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Even by Hokkaido standards, Cape Chikyu is an amazingly beautiful place to visit【Photos】

Often-overlooked town boasts the top-ranked sightseeing spot on Hokkaido Natural Beauty 100 list.

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Why Gonpachi Nori-Temaki in Harajuku is a great Japanese restaurant for foreign tourists

Mr Sato reckons this hand-rolled sushi joint is perfect for international visitors.

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This crazy wearable cushion is Japan’s truly hottest winter fashion【Photos】

It’s called the Warm Roll Cushion, but “warm” doesn’t do enough to describe how much it does to keep you from feeling any cold.

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Japanese conveyor belt restaurant delivers food by boat in Tokyo

Floating meals are just the start of what makes this restaurant so memorable.

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Which noodles, other than Okinawa soba, pair best with Okinawa soba broth?【Taste Test】

A distinct broth and four types of noodles…which combination will be the best?!

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Mr. Sato becomes handsome anime boys with the power of AI, and the SN24 team transforms too【Pics】

Photo editing app is like having a production team adapt your life into anime, in more ways than one.

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McDonald’s Japan’s Fuwatoro Tamago Noko Demi Gurakoro burger is a mouthful in more ways than one

New limited-edition menu item celebrates Japanese fusion flavours.

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How does a Japanese convenience store jacket compare to Uniqlo’s heat-tech jacket?

Possibly the most conveniently available down jacket ever…but is that convenience worth it?

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Our expert analysis on Japan’s World Cup progress

“Kick” is our middle name.

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Mos Burger says dipping fried chicken into milkshakes should be a thing, so we try it out

Does this strange combo have what it takes to become Japan’s next big food trend?

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KFC releases an Otaku Burger…in Spain?!?

Spreading the Japanese custom of eating KFC at Christmas to other parts of the world.

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Kuroshima, a remote, heart-shaped island in Okinawa where there are more cows than people

We visit a hidden gem in Okinawa that’s home to fewer than 250 people.

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Starbucks Japan releases its second festive Frappuccino for 2022, but is it as good as the first?

A surprising departure from your usual Christmas flavours.

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How to make your own hoshi-imo Japanese dried sweet potato snacks【SoraKitchen】

Making one of Japan’s favorite snacks is a slow and easy process.

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Can we pick out the Japanese premium priced persimmon in this blind taste test?

Premium vs. supermarket — we try to avenge our persimmon failings from five years ago.

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