Japanese food (Page 15)
Japanese homewares giant follows in the footsteps of Ikea…but there are no Swedish meatballs here.
Over 70 years in service, with a very unusual type of noodle on the menu that was developed after World War II.
After catering to people from over 15 countries at events, there are some clear winners and losers in the world of Japanese cuisine.
Running out of the ramen restaurant to eat its instant version seconds afterwards on the street is the kind of reporting you won’t get anywhere else.
Japan’s famous tonkotsu ramen chain makes dreams come true with instant cup noodles 20 years in the making.